Suhana Kashmiri Dum Aloo Spice Mix Pouch

An authentic Kashmiri meal would be incomplete without this potato dish, known commonly in India as 'Dum Aloo'. Slow-cooked in a lovely velvety base of Onion, tomato, and cashew and flavored with skillful spices. Kashmiri Dum Aloo - A regional spice blend of Kashmir which works like magic on potatoes.

Ingredients Required:-

• 12-15/250g baby potatoes, parboiled and fried
• 2 medium/150g tomato pureed
• 50g Suhana Kashmiri Dum Aloo Mix
• 1 1/2/300ml water
• 3 tbsp/45g ghee

How To Cook:-

• No added MSG, no artificial flavours, no added colours & preservatives
• Lip-smacking taste, super convenient & cooks in minutes
• Use 'Suhana Kasmiri Sum Aloo Mix' for the easier and the most convenient way for home preparation without compromising the taste
• Reduce cooking preparation time by using Suhana's easy-to-cook Spice Mixes Range
• Each packet serves 4 persons